40 anni di sapori
Celebrating 40 years of Madeo
In pursuit of their dream to bring their beachside Italian dining experience to California, Alfio and his wife, Elvira, moved from Forte dei Marmi to Los Angeles with their sons, Gianni and Nicola. In 1985, Alfio and his family opened the doors to Madeo Ristorante in West Hollywood. The restaurant invited Angelenos to embrace their traditional Tuscan family recipes from Alfio’s mamma, best known as Nonna Tina, which have remained unchanged for 40 years.
The vibrance from when we first opened our doors remains true today. We dedicate our celebration to you, our family, our friends and our loyal guests who embrace Madeo as a place where every meal is special, whether its an anniversary party, a weekly family dinner, a business meeting, or a late bite at the bar.
Join us in celebrating the moments that make Madeo feel like home.
con amore,
The Vietina Family
Alfio, the heart of our restaurant, loves to be with guests, ensuring everyone has a wonderful time. Elvira, who we call the real boss around here, is the beholder of our treasured family recipes.
Growing up in their parents’ restaurant, Gianni and Nicola both do a little of everything, sharing a passion for welcoming new guests and maintaining relationships with longtime regulars.
Around every table, there are the unseen hands that make Madeo feel like home. Erica and Catherine, the wives of Gianni and Nicola, carry the same grace and warmth that have always defined this family.
The granddaughters, Camilla, Chiara, Rocio, and Alessandra, grew up playing in the restaurant, and making their own pizzas. Today, they bring their own experiences to Madeo.
Here’s to many more years!